WHERE MONTROSE’S FAVORITE CREPE STAND WILL GO AFTER SCORING $52K TO MOVE INDOORS With $2,215 to spare and a crepeload of promised food orders to fulfill, Montrose food stand Melange Creperie concluded a successful Kickstarter this morning. Meeting the $50K fundraising goal means the stand will be moving to an actual indoor location . . . somewhere. Owner and chief crepe-folder Sean Carroll tells Swamplot he’d like the restaurant to stay as close to its current regular location (403 Westheimer, at the corner of Taft St.) as possible — but exactly how close depends on the amount of additional investment that comes in. As a result of the Kickstarter, Carroll says, the restaurant has received a lot of inquiries about — and promises of — equity investment. “As we stand now with our Kickstarter plus our current equity promises . . . we can open a restaurant but it will be smaller and not in Montrose.” If he finds sufficient additional investment, he says, he’ll aim for a Montrose spot that’s about 2,000 sq. ft. and has a patio. [Kickstarter] Photo: Suzanne R.