OAK FOREST BERRYHILL STILL ON ITS WAY In the course of providing an overview of Houston’s commercial permitting process likely to open further the eyes of any wide-eyed I-wanna-open-a-restaurant newbie, Betsy Denson provides a quick sorta-update on the current status of the long-delayed Berryhill Baja Grill on the site of a former gas station at 1201 W. 43rd St., even though franchise owner Park Blair isn’t commenting publicly: “Some conjecture that it was an encroachment issue or something similarly major that has caused the delay at Berryhill on Ella. The restaurant applied for a building permit in 2011 and construction has been sporadic for the last two years. Their last approval for a restaurant addition was in February of 2014 and from the looks of things, they will open in the near future.” [The Leader] Photo: Betsy Denson
I’d like a hogados burrito please? That will be about 7 years on that, okay hun?
Someone didnt know what they were doing in dealing with city permitting on this.