California chef Bradley Ogden spent 2 days investigating 16 different restaurant locations in Houston recently. And he now has signed letters of intent for leases on 3 of them: One near the future site of ExxonMobil’s corporate campus south of The Woodlands, and the other 2 “across the street from each other five minutes from River Oaks.” Ogden says they’ll be “branded, quick, casual, farm-to-table restaurants. The Bradley Ogden restaurant inside Caesar’s Palace in Las Vegas is shutting down next month. [Eater Vegas]
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