04/27/16 3:45pm

All the little red dots above show storefront retail locations throughout the Houston area. The map comes from Portland-based City Observatory, which just released a shiny new report on using the number and arrangement of customer-facing businesses to guide city planning. The bar in the top left corner lets you jump around between Houston and the 50 other cities mapped by the project.

Like the other studied towns, Houston is shown with a black ring marking off a 3-mile radius around Downtown. A closer look at Downtown shows a sharp divide in storefront density across the Main St. corridor: 

Marking the Market
03/23/16 1:45pm

Shadow Creek Ranch aerial photo, Pearland, TX, 77584

What could be causing the mysterious unpleasant odor Pearland residents have been reporting through TCEQ complaint channels since August of last year — primarily from the Shadow Creek Ranch subdivision (shown above) between 288 and FM 521 south of Clear Creek? TCEQ’s Andrew Keese spoke with the Houston Chronicle recently about the 26 previous and ongoing investigations, which are triggered whenever a finger is pointed at a new possible emitter of the smell. So far, Keese says, no odors have been officially detected that qualify as a ‘nuisance condition’, but he encourages residents to use the TCEQ’s odor log form to help the search effort by describing “the precise character of the odor, [relevant] weather conditions, and times” when the smell is noted.

Before you ask, yes: TCEQ knows about the 60-ft tall mounds of garbage right across FM 521 from the subdivision, at Republic Waste Service’s Blue Ridge Landfill (visible in the bottom left corner of the above photo as a pinkish blob).  Pearland residents previously sought to keep the landfill from more than doubling in acreage and nearly tripling in height (and blocking the operation of several Doppler Radar stations in the process). The landfill (which started accepting garbage several years before Shadow Creek Ranch’s developers broke ground nearby) will eventually get to pile as high as the 170 ft. allowed by its expanded TCEQ permit — but per a 2009 settlement agreement with the city of Pearland it will have to wait until 2021 before rising to only 130 ft., and wait another 8 years after that to reach for its full vertical potential.


Sniffing Out the Culprits in Pearland
04/24/15 12:00pm

Little White Church on Barker Clodine Rd. Being Moved to Iglesia Sobre La Roca, 433 S. Barker Cypress Rd., Katy, Texas

The white woodframe church that until recently stood with a collection of small buildings including the Barker General Store on the main, retracted campus of the Marks LH7 Ranch at 1010 Barker Clodine Rd. has been spotted nearby, fleeing encroaching apartment development along the far east end of Kingsland Blvd. at the northwest corner of George Bush Park. The church hasn’t traveled far: It’s arrived on the grounds of the neighboring Iglesia Sobre La Roca, aka Church on the Rock, at 433 S. Barker Cypress Rd. in Katy — just a quarter-mile to the north.

Here’s a photo of the church building as it was picked up from its previous home at 1010 Barker Clodine Rd., beyond the street-facing plaque that explains the remains of Houston’s last ranch:


Last Roundup at Houston’s Last Ranch
04/16/15 3:00pm

COMMENT OF THE DAY: THERE’S A NAME FOR IT Theater Masks“Someone needs to name the cycle of excitement and disappointment of watching new construction in Houston. The cycle begins with confusion over demo of a current structure, then rising excitement in anticipation of something new and novel, a small dip when you see what is being built looks like a generic suburban building, and the ultimate disappointment and resignation when you find out it is . . . an Olive Garden.” [Lindsey, commenting on New Olive Garden Now in Bloom on the South Side of 59, Near Buffalo Speedway] Illustration: Lulu

04/01/15 1:15pm

COMMENT OF THE DAY: HOW IT WORKS IN HOUSTON, THE FREE ENTERPRISE CITY Cookie Cutter Home“. . . That is, and always has been, Houston. That unruly sprawl, those cookie-cutter suburbs, generic strip malls, traffic congestion, that all existed long before the Beltway was built. I grew up here, in a cookie-cutter suburb called ‘Sagemont’ located next to a 2 lane stretch of blacktop named ‘South Belt.’ My dad grew up in a cookie-cutter suburb 10 miles closer in, filled with generic strip malls, just outside what would become the 610 Loop. Today I live in another cookie-cutter suburb farther west, about half way between 610 and the Beltway. Still lots of congestion, sprawl, strip centers, etc. This is Houston, baby. And just about everything in Houston exists because some powerful person (not necessarily a politician) owned tracts of land. All of those hip dense neighborhoods? They were empty fields that some speculator bought for next to nothing, then bribed . . . er, influenced someone in government to build something, often with tax dollars. That’s how things get done.” [Memebag, commenting on Driving Beltway 8, in Order To Read Houston in the Original] Illustration: Lulu

11/12/14 1:00pm


Amid much local hullabaloo  in Aggieland today, Houston’s Midway Cos. unveiled its plans for a new campus-adjacent mixed-use complex. By fall 2016, Midway hopes that Century Square will feature an outdoor concert space, a midrise office building and conference center, an apartment building, shopping and dining outlets, and, at least judging from the site plan below, ample space for a pad site or six along busy University Dr.  Not one but 2 new boutique hotels are also slated to go up at the corner of College Ave. and University Dr. across the street from Texas A&M’s polo fields and Emerging Technologies Building and the local IHOP.


neo-urbanizing aggieland
09/25/14 10:00am

HOUSTON DEVELOPMENT ANALOGIES YOU CAN EAT FOR BREAKFAST Cinnamon Crunch Bagel from PaneraHere’s a freshly baked city-development paradigm that’s a pretty good, but imperfect match for Houston, writes Christopher Andrews: “Houston’s inner core, at least that area within the I-610 loop, predominantly west of I-45, makes up most of the ‘new donut’ downtown area, even though Houston’s currently gentrifying and historically vibrant neighborhoods lie just outside of its downtown district. Our ‘Inner Suburbs and Inner Core’ portion of Houston (think Alief, Sharpstown, Southwest and Southeast Houston, Northside, Acres Homes) is continuing to age, and is evidenced when we look at home sale prices. Naturally, then the newer homes in the ‘Collar Counties’ (think Sugarland, Cinco Ranch, The Woodlands, Kingwood) attract families and professionals looking for new housing. That comprises Houston’s ‘new donut’ paradigm.” Why stop there? There are scone and English muffin models to consider too. But which breakfast item best describes the shape of the city? “While I love donuts, I like bagels too,” Andrews writes. “Houston’s development, and the downtown development in many cities, is more like the experience of having a cinnamon crunch bagel at Panera, which one can argue is much like a donut anyways. You know the bagel has a hole in it somewhere. It’s just filled in with sweet, cinnamon-y toasted sugar. You know the hole is there in the middle of the doughy periphery, it’s just filled in. Maybe that toasted cinnamon sugar filling is the gigantic amount of sweet public funding that cities have dedicated to building these stadiums, convention centers, and even residential developments.” [Not of It] Photo of Cinnamon Crunch Bagel: Panera