
A reader from Mandell Place says “everyone in the neighborhood is pretty curious” about the construction going on at the corner of Kuester St. on Lower Westheimer. The formerly vacant lot at 1634 Westheimer is where last summer Paul Petronella, David Keck, and Grant Gordon had announced they had plans to build a new restaurant from scratch, called the Edmont. But the new structure going up on the site “definitely looks temporary, but very robust for a temporary structure,” writes our tipster. “Beams (maybe 2x8s) run underneath with plywood on top, all leveled out to create a platform/floor. Half of this platform is covered by the tent, which is a party tent on steroids.”

Georges Bistro co-owner Monique Guy tells Eater Houston’s Jakeisha Wilmore that the French restaurant in the space formerly occupied by whole-hog-HQ
“In the late 1980s and early 1990s I lived a few blocks west of this intersection. Since then I visit the area about once a week, usually to eat at one of the restaurants. I’ve often thought someone should fix up that strip center, but I’ve never thought it reflected poorly on Houston’s ‘cityscape.’ This is, after all, the corner of Montrose and Westheimer. This is the place to be for homeless teens. This used to be the place to be to get designer drugs when they were cheaper and safer. This used to be the place to start looking for some sweet ink or other body mod. This is where I was asked to help a gentleman determine the gender of a potential ‘date’ for the evening. The neighborhood didn’t deteriorate around Uchi; the owners of Uchi picked this spot.” [



We now join the 
The Near Northside vegan dive 


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