WHAT HAPPENS AFTER LUCKY BURGER CLOSES 
A few more details to add to our ground-beef-breaking report yesterday on the demise of Lucky Burger: The business’s current owners, who’ve operated the 40-year-old fast-food joint at the corner of Richmond Ave. and Mandell for 15 years, plan to retire. An employee tells Culturemap’s Eric Sandler that the owners couldn’t afford the landlord’s pricing for a lease renewal, and that “prospects in Montrose for a space that’s sufficiently inexpensive to support a $5 cheeseburger are simply too dim.” Meanwhile, Braun Enterprises’ Dan Braun, who heads the partnership that bought the building and the adjacent strip center in 2011, tells the Chronicle‘s Erin Mulvaney that they hope to lease the structure with the barrel-shaped roof penetration to another business once Lucky Burger is out. (Entrepreneurs salivating over the marketing power of a well-known burger stop in the shape of a beer keg might want to note that craft beer bar Revelry on Richmond is set to open soon next door, with hamburgers on the menu.) Lucky Burger plans to wrap up its business — and its last burger — before this Saturday. [Culturemap; Houston Chronicle; previously on Swamplot] Photo: Houston. It’s Worth It.
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Tag: Restaurants
A sign on the door of Lucky Burger at 1601 Richmond Ave indicates the longtime barrel-signed drive-up is shutting down for good. No more burgers and no more shakes from the distinctive corner property — but equipment, tables, chairs, cookware, and more will soon be available in a final sale:
Unlucky in Meat
CAFE EXPRESS ON KIRBY IS CLOSING AT THE END OF MAY 
What’s this little flyer employees at the Café Express at 3200 Kirby Dr. have begun stuffing into to-go bags? Just a little announcement that the location, which has been open since 1987, will be shutting down before the month is out. And sending customers to one of the 13 other spots in the chain, with a coupon. Thanks, but might cost a bit more to eat at some of the restaurants in the site’s replacement when it opens. Thor Equities has been showing whizzy images of the Kirby Collection, a mixed-use grouping of 3 structures planned for the entire block of Kirby between Colquitt and West Main St., on its website. The site is being redeveloped, the flyer says. [Previously on Swamplot] Image: Loves Swamplot
THERE IS TALK OF THE CITY AS A WHOLE IN THAT BAD FOOD THERE 
Katharine Shilcutt gets into a few extra-culinary issues in her review of Johnny Carrabba’s new restaurant on Kirby Dr.: “The narrative at Grace’s is one of unironic kitsch, a longing for the good old days that were only good for a select few. The menu speaks volumes about Houston, but about a Houston we are far removed from not only in time but in attitude. We are not a Houston whose provincial understanding of the world at large is manifested in clumsy, token ways; we are a Houston of effortless inclusiveness. We are a city of weavers. We are a city of builders and big ideas, not sad, sweaty plates of tuna or bland, underseasoned steaks.
We are also a city that knows where to get a good tampiqueña plate for less than $22, and a city that knows better than to employ ‘Chinese Takeout’ font for the two Asian dishes on a menu. But hey — at least Grace’s has ample parking and excellent service, which goes pretty far these days.” [Houstonia; previously on Swamplot] Photo: Loren A.
COMMENT OF THE DAY: HAVE YOU NOTICED HOW THE HEIGHTS IS PUTTING ON WEIGHT? 
“I think they are going to have to change the name of the area from the ‘Heights’ to the ‘Widths.’ In addition to Fat Cat and the soon to be new doughnut shop, Gelazzi on White Oak is opening in May to serve gelato and other Italian treats. RED Dessert Dive & Coffee Shop is building out on Studewood. Then there is the recently opened Heights Candy Store on Studewood. All of this is in addition to great pastries, baked goods and other treats at Angela’s Oven, Kraftsmen, Revival Market, Boulevard Coffee (possibly the best cinnamon rolls in Houston), Happy Fatz, What’s Up Cupcake, Mighty Sweet Mini Pies and Dacapo’s. Yikes.” [Old School, commenting on More Sugar Headed for the Sweetest Strip Center on North Shepherd] Illustration: Lulu
For months, local ice cream shop Fat Cat Creamery has been the only business open in the recently expanded and redone strip center at the northeast corner of N. Shepherd Dr. and 19th St. (It’s over around the left side in the photo above.) But now there’s a sign up announcing that Smoothie King is headed for the spot a couple doors down from it along 19th. And there’s more to this sugar rush: It appears a donut shop is headed for a space next door to Fat Cat in the same center. A buildout for Hugs and Doughnuts, from the folks behind the H-Town StrEATs food truck, is now going on in Suite 4 of the 8,000-sq.-ft. center at 1901 N. Shepherd, a source tells Swamplot.
Photo: Re:Vive Development
Hugs and Donuts
This photo, looking northwest northeast from BB’s Cafe catty corner at the intersection of White Oak and Studewood on the western border of the Woodland Heights, shows construction on the former gas station where serial Heights-area restaurant opener Ken Bridge plans to piece together his latest spot, The El Cantina Superior. Bridge, the initiating force behind Lola, the Shepherd Park Draught House, Witchcraft Tavern & Provisions (and Dragon Bowl before that), and the growing Pink’s Pizza chain, hasn’t bothered to get rid of all of the Conoco fixin’s onsite — there’s the canopy angled slightly toward the streetcorner, which is being incorporated into the new building under construction around and under it. And the sign for The El, which has been up on the site well in advance of construction, hoods the gas station logo but still shows the per-gallon pricing slots of the predecessor’s liquid offerings.
- An Update on Upcoming Tex-Mex Restaurants [Eater Houston]
- The El Cantina Superior [Facebook]
Photo: Swamplot inbox
Fill ’Er Up!
From reader Jody Henry comes this pic of the newly transformed facade of the former Country Kitchen location on the western reaches of 11th St. near Seamist. The front patio is built out; burgers, salads, beers, and wings are waiting in the wings. Warehouse Bar & Chill is a week and a half away from opening at 3333 W. 11th St., according to the new establishment’s Facebook page.
- Warehouse Bar & Chill to Open in the Heights [Eater]
- Coming Soon! [Warehouse Bar & Chill]
Photo: Jody Henry
Just Add Patio
The restaurant spot at 4319 Montrose Blvd. just south of Richmond Ave (at left in the photo above) that until mid-February was home to Thai Sticks — and was earlier the longtime home of Monica Pope’s Boulevard Bistro — will soon be home to an unidentified new restaurant run in part by Dan and Mark Zimmerman. Four years ago, the Zimmermans turned the restaurant at their parents’ La Colombe d’Or into Restaurant Cinq; they later opened and closed Zimm’s Little Deck in the 610 Richmond spot also owned by their parents (that spot is now home to the Brooklyn Athletic Club).
Replacing Thai Sticks
DIRK’S COFFEE ON MONTROSE IS SHUTTING DOWN TODAY 
The Dirk’s Coffee drive-up spot on the corner of Montrose and Branard is closing its business today, reports Eater’s Darla Guillen — along with a number of disappointed caffeine-starved fans on Twitter and Facebook. Opened as an outpost of the Diedrich Coffee chain in the mid-aughts mid-nineties, the 4005 Montrose Blvd. location changed its name to Dirk’s Coffee a few years ago after its former parent company exited the retail hot-brew-serving business. “No word yet on why they’re closing, if they’re moving to a new location or if they plan to rebrand yet again,” writes Guillen. Swamplot reader (and social media director at the mayor’s office) Melissa Ragsdale Darragh notes a Dirk’s employee confirms that they will close at the end of the day today: “He stated they would love to reopen at a new location in the future however nothing is planned at this time.”  [Eater] Photo: Jazi H.
Whatever the original plans were for the partial demolition of the gray-painted 1940 bungalow that sat across the street from the Menil Collection and across the footpath to the West Alabama St. parking lot from the Menil Bookstore, they appear to have been exceeded. A reader sends in these photos of the construction site at 1512 Sul Ross St.; they show that the woodframe structure intended for “adaptive reuse” into a new Bistro Menil according to a design by Stern and Bucek Architects has been removed entirely.
The Menil had announced plans for the bungalow-to-bistro conversion at that spot last October, in concert with an upgrade of the parking-lot path into a “new campus gateway” designed by landscape firm Michael Van Valkenburgh Associates. “In keeping with the emphasis on sustainability that is a keynote of the landscape design,” read a Menil press release, “the Menil’s café is designed by Stern and Bucek through the adaptive reuse of one of the bungalows that define the character of the Menil’s campus.” The press release also noted that the Menil’s architect, Renzo Piano, had originally proposed putting a café in this exact location. Since named (via a contest) Bistro Menil, the arts institution’s first eating spot is set to be run by Café Annie, Taco Milagro, and Café Express alum Greg Martin.
Leaving Only Footprints
SAWYER HEIGHTS ARBY’S UPGRADING TO LA MADELEINE, ADDING SAUCE 
The shuttered Arby’s waving to I-10 eastbound feeder road drivers exiting at Taylor has been gutted, there’s a hole in the outside wall, and the drive-thru window is being filled in. All in service of transforming the Sawyer Heights shopping center slot at 2423 Katy Fwy., next to Vitamin Shoppe, into a La Madeleine, notes reader Christopher Andrews. Included in his tweeted photo report from the Target-anchored center: a TABC notice posted in the storefront, for the wine portion of the “country French café” menu. [Twitter] Photo: Christopher Andrews
Here’s a pic of the latest sign of the growing Heights-area crawfish swarm: The just-painted front of the former audio repair shop at 606 E. 11th St., just east of Oxford, showing the new home of Boil House. “A hot pinch of authentic Louisiana flavor” is offered in the wall sign just behind the spray-painted trashcan above, and the mudbugs are implied in the name of the company behind the venture: Boil House Crawfish, LLC. But don’t confuse this under-the-radar venture with the other crawfish restaurant setting up camp in nearby Shady Acres. Cajun spot The Boot just opened (on weekends only for now, it appears) in the former Shady Tavern spot at 1206 W. 20th St., between Bevis and Beall.
Photo: T.S. Noble
Cajun Heights
WHERE SKINNY RITA’S WILL BE SQUEEZING IN ON NORTH MAIN 
Contractor-turned-Realtor-turned-fraud investigator-turned-restaurateur Randy Bower and the team behind Ruggles Green plan to open the first of 2 Skinny Rita’s Grilles in the space at 4002 N. Main St. on the triangular block bounded by Walton and Melwood in Brooke Smith that’s been home to Rico’s Cantina, Rico’s Luchadores, and more recently the Frida Kahlo-themed La Casa de Frida and Frida’s Cucina later this year. Skinny Rita’s Grille is meant to be a “farm-to-table” Latin restaurant. “Skinny Rita’s food is rustic, healthy, and ‘sexy to the bone®’ as are our drinks and décor,” reads the text on the restaurant’s dummy website. A rooftop patio will feature long views of Downtown. A second Skinny Rita’s is apparently being planned for Kemah. [Previously on Swamplot] Photo: Skinny Rita’s Grille
There’s been a “slight change in plans,” a post on the Facebook page of a new South African restaurant headed for Main St. downtown announced earlier this month. The owners of the Springbok had earlier posted renderings of their planned redo of the space at 723 Main St. But the target has been shifted somehow, and they now plan to open 2 doors north, in a space that’s more than double the size and includes 2 patios — at 711 Main St. Unit 1, directly below the Capitol Lofts in the block between Capitol and Rusk. Late last week, a reader spotted the TABC notice pictured at left posted to the door.
- Slight change in plans [The Springbok on Facebook]
Photos: Swamplot inbox
