ON THE PEARLAND ARBY’S MENU THIS WEEKEND: DUCK SANDWICH SPECIAL Saturday is Duck Sandwich debut day at the Pearland Arby’s on Shadow Creek Pkwy., one of just 16 locations across the U.S. chosen for the promo — a chain spokeswoman tells Nations Restaurant News reporter Bret Thorn — because of their proximity to “waterfowl migration flyways,” areas where duck-hunting is a popular pastime. “Based on past experience from similar Arby’s LTOs [Limited Time Offerings],” like the venison sandwich special of 2016 and elk offering the following year, Thorn expects supplies to sell out in “less than a day.” After arriving in-store from global, Indiana-headquartered duck supplier Maple Leaf Farms, the breasts will be seared and cooked in sous-vide (sealed in pouches and placed in hot water) before landing on a bun along with “fried onions and smoked cherry sauce.” [Nation’s Restaurant News; list of participating Arby’s] Video: Arby’s




One in 1,365, a little slimmer than the chance of landing heads on a coin toss 10 times in a row. The Chick-fil-A in question, Pearland’s fifth, opens at Hwy. 288 and Aldine-Fort Bend Rd. on July 25, and in keeping with custom, 
The Pearland Convention and Visitor’s Bureau is now selling sponsorships for the 4-ft.-tall decorated fiberglass pears it plans to place around the city to generate enthusiasm from tourists and boost the organization’s branding efforts. Executive director Kim Sinistore 





Seven months after 



