HOTEL GALVEZ BAR AND GRILL TO BE RENOVATED, RENAMED
A new look, new menu, and new name are coming to Bernardo’s at Hotel Galvez on Seawall Blvd., says hotel owner Mitchell Historic Properties: To be adventurously rechristened Galvez Bar & Grill, the space will become twice as big after the renovations. The hotel’s lobby will also be redone: Though the wicker furniture isn’t going away, a new floor made out of a tile mosaic will be installed where sandy-footed guests enter. Though Bernardo’s will be shuttered for 2 months for the upgrades, hotel owners are hoping the space will be ready for Memorial Day, when the island’s tourist season begins. [Mitchell Historic Properties] Photo: Flickr user Equina27

Beer after wine: Closed back in November, Block 7 at 720
Culturemap’s Whitney Radley reports that a rep from the jazzy Main St. spot says it had to close temporarily because of
The make-out den behind the blue door says 
Landlord Eva Hughes has changed the locks on her building, reports Chris Gray, for Pearl Bar’s non-payment of rent: According to Hughes’s attorney, adds Gray, eviction “proceedings” are underway. This isn’t the first time the tenants at 4216 Washington Ave. have had a visit paid by such sober guests: “
Justin Engle and Steven Macalello want to build a microbrewery at this 9,714-sq.-ft. lot that they own on Cavalcade near the intersection of Main, Studewood, and 20th St. in the Heights; Swamplot reported in November that Engle and Macalello were 





Whenever it gets around to reopening as a brewery, Second Ward hotdog HQ Moon Tower Inn will still have only a single off-street parking spot — thanks to an accommodation agreed to by the planning commission. Owner Evan Shannon agreed to provide rack space for 40 bicycles instead of the 5 additional car spaces that would have otherwise been required at 3004 Canal St. Helpful in securing the exception from the city:
Buried in Anvil owner Bobby Heugel’s long complaint about Houston Press coverage of possible neighborhood opposition to an application for an on-street valet parking zone for the Hay Merchant and Underbelly in the former Chances Bar space on Westheimer at Waugh: News of a new initiative sponsored by OKRA, the restaurant advocacy group he helped found. “