DOWNTOWN BREWERY CAN’T GET THE TAPS FLOWING San Antonio’s Freetail Brewing Co. has announced an “indefinite suspension” of its plans to build a 3-story, 20,000-sq.-ft. brewery, store, and restaurant in an unidentified existing building near the corner of Main and Prairie St. The problem: plenty of hops, not enough yeast: “I began to run into an increasing level of resistance in capital markets,” brewery owner Scott Metzger politely explains in a press release. He tells beer blogger Ronnie Crocker he wasn’t willing to scale back the $4.2 million project, and will keep fiddling with the company’s San Antonio operation instead. [Beer, TX; previously on Swamplot]